KNIFE CARE

TIPS AND TRICKS TO HELP CARE FOR YOUR KNIVES:

CLEANING
YOUR KNIVES

It is best to clean your knives straight after you have used them, steer clear of leaving knives in the sink. Wash them in warm water using a damp cloth and dish washing soap and dry them carefully.

WHY HIGH-QUALITY KNIVES DO NOT BELONG IN THE DISHWASHER:

Intense heat and moisture can blunt the blade of your sharp kitchen knife, Corrosive detergent can also react with steel, causing it to discolor, Blades can also get chipped when the dishwasher rattles around exceptional.